Cube 8 bread slices
Cube 2/3 lb old English cheese
12 eggs
3-3/4 C milk
1/4 t dry mustard
salt n pepper to taste
OPTIONAL: cubed meat, veggies
Butter (9-1/2 x 11...or so) casserole dish. Add cubed bread, cheese, meat, veggies. Beat eggs, salt, pepper and mustard then add milk. Pour mixture over bread, cheese, optionals. (Can cover with wrap and refrigerate over night.) Bake @ 325 for 1 hour...or bubbling. Can crumble bacon on top. Let stand 10 minutes prior to cutting.
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