Christmas Cookies
1 1/2 cups powered sugar 2 1/2 cups flour
1 cup butter 1 teaspoon soda
1 egg 1 teaspoon cream of tarter
1 1/2 teaspoon vanilla
Cream together sugar, butter, egg and vanilla. Add flour, soda, and cream of tartar. Dough will be stiff. Make into a ball and refrigerate until cold. Roll out on floured surface and cut into desired shape. Bake on greased cookie sheet in 375 degree oven until edges are just turning golden. Cool and frost using colored frosting to decorate as you wish.
Frosting
2 cups powered sugar
2 tablespoons butter(soft)
1/4 cup of milk
1 teaspoon of vanilla, almond or other favoring
Beat together. May have to add more or less milk to make correct consistency. Separate into portions for various colors if that is how you wish to decorate. Decorate. Enjoy!
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