Chocolate Chip Cookies and a Colorado Back-Country Hut...it's like peanut butter & jelly. Cream: 1 cup butter, 3/4 cup white sugar, 3/4 cup brown sugar and 1 tsp. vanilla.
Beat and add: 2 eggs.
Mix and add: 1 1/2 cup white flour, 3/4 cup wheat flour, 1 tsp. baking soda, 1 tsp. salt.
Stir in: 2 cups chocolate chips and 1 cup chopped nuts.
Drop by tsp. onto a cookie sheet and bake 8-10 minutes in 375 degree oven. Makes 7-8 dozen.
I think what makes cookies the best is to use a combination of white and wheat flour. I cool them, store in airtight container, freeze, and remove as you need them. Enjoy!!!!
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